Fried Shrimp with Bolognese Sauce

I eat a lot of fried shrimp and really do enjoy them but I wanted something different but had no idea. While standing in front of the freezer trying to come up with a recipe my eyes connected with the Bolognese sauce. The sauce was brought weeks ago from Trader Joe’s and my only plan…

A Garden Challenge

I can remember my great-grandfather’s garden. It was a huge garden right next to my home in Pondtown. From spring to fall the garden was always full of bright colorful vegetables and berries. I remember the hot summer months with the strong sweet scent of strawberries lingering outside my bedroom window. I also remember the…

The Blog-aholic Award

Denise and I are extremely grateful for the recognition we have received from Dolly at KoolKosherKitchen who took the time to nominate us for The Blog-aholic Award. As bloggers we all realize blogging is hard work regardless of how much we love doing it. To recognize Rustic Edibles for blogging and photography is a great motivator…

Herbs and Spices

Just wanted to share some of the spices I’ve purchase from Penzey’s Spice Shop as well as share my book  World Spice At Home  with you. The spices I use  today bring an entirely new flavor to my old recipes. Hope to share  more herbs and spices with you soon. Singapore Seasoning  is hand-mixed from: black pepper, lemon…

Sticky Buns with Cinnamon and Nuts

  I can still remember  growing up in Pondtown waiting for the Bread Man to come by with buns, cakes, rolls and large bags of potato chips … that where actually full of potato chips. But what I really loved where the sweet Sticky Buns. Of course they were not as good as these with…